Pumpkin, Pumpkin, Pumpkin!


Yes we know it’s ‘basic’, but we can’t help getting SO excited about pumpkin spice season every time the weather changes and those leaves begin to fall. We’re saying it loud and proud; “WE LOVE PSL, and we don’t care who knows it!”

So read on if you’re also one of those who can’t wait to throw on a sweater and snuggle in with a pumpkin latte, pumpkin cookies, and a gourd or two.

We’ve collected the TOP 5 PUMPKIN RECIPES for Fall, and all vegan of course…so go ahead and feel good about your PSL addiction this year, and go plant-based for these delicious seasonal delights.


Coconut Cloud Pumpkin Spice Latte


We had to start with the best of course! The classic (but with a dairy free twist!) Pumpkin Spice Latte. Our version is 100% plant-based and better for you; with less than half the sugar as the big guys and dairy free to boot. The hint of warm spice and creamy dreamy flavor will definitely put you in that autumn mood. Don’t forget your frother!


Easy Pumpkin Muffins


We love an easy recipe, and this is a one bowl wonder to whip together. It features Coconut Cloud Pumpkin Spice creamer for that perfect fall taste. The best part is that you can make it your own (or make it seasonal) with different add ins and toppings. We’ve done it here with citrus, but the options are endless (I’m thinking toasted almonds and dairy free chocolate chips might be my next venture).


Frosted Pumpkin Chocolate Chip Cookies


Did someone say FROSTING?...on a cookie?! Sign us up. This recipe combines the best of both worlds; pumpkin and frosting. These decadent pumpkin cookies won’t disappoint and are also packed full of chocolatey goodness. Eating vegan never tasted so good!


Pumpkin Spice Waffles


We love a pumpkin pancake, but this recipe kicks it up a notch with a nutty, cinnamon-spiced, pumpkin waffle. Kids and adults alike will LOVE this as a special Saturday morning treat…don’t forget the delectable toppings…like almond butter, toasted nuts, syrup, or even vegan caramel sauce.



Baked Pumpkin Spice Apple Cider Donuts


We are absolutely in love with this recipe. No longer are donuts just for the donut shop – you can make better-for-you, dairy free version at home, and WOW your friends and family. And did we mention they are Fall-themed?! What’s not to love here. This recipe combines the juicy, sweet tartness of apple cider with the buttery, nutty flavor of pumpkin. So get to makin..like, right now!

We hope you enjoyed this mini-collection of all things pumpkin. We’ll meet you in the sweater section with a pumpkin spice latte and a platter of these delectable pumpkin treats and ring in the leaf-peeping season together! Happy Fall y’all!


Blog by Coconut Cloud creative team