Consumers have given rise to an ever-expanding and diverse alternative milk section in recent years. Non-dairy milks like almond, soy, and coconut milk have become popular alternatives to conventional cow’s milk. Which one is truly the most sustainable?
The variety of the coconut is called Cocos Nucifera – a name which originates from the Portuguese in the 16th century. The top five countries coconut producing countries include Indonesia, Philippines, India, Brazil and Sri Lanka. But that doesn’t necessarily mean they produce the highest quality.